Our Farm. Your Table
Visit our Online Store Today and Explore our Selection of Grass Fed, Grain Finished Beef and Pastured Pork!
We take great pride in producing sustainable beef and pork through our love for the animal and the environment in which they live. We know what goes into our animals and where they have lived their lives, we feel you should too.
Our Story
Farm 47 has been in the Brewer Family for three generations. Our main job on the farm is collecting hatch eggs from our two commercial breeder houses. We also raise cattle and pigs for breeding stock and farm-to-table products which is sold here on the farm and at farmers markets we attend.
Our Products
Our cattle and pigs are born and raised in our pastures, living their life grazing grass and eating hay that we produce ourselves. The animals we chose for beef remain on grass the entire time and are only fed grain for the last 90-120 days. As for our pork, they are supplemented with feed while rooting freely in their grass and wooded paddocks. Neither our cattle or pigs receive any growth hormones or steroids. Antibiotics are only given in the event of an illness, which at that time they are removed from meat production.
We’d Love To Hear From You
Questions about our farm? Want to schedule a visit?